Flavor Notes

Lime

Dried Apricot

Tamarind

Lime, Dried Apricot, Tamarind

Sapsucker Espresso
Sapsucker Espresso

Roast Level: Bright

  • 3

    Bright

  • 0

    Comforting

  • 0

    Traditional

$27

01

Roast Level: Bright

  • 3

    Bright

  • 0

    Comforting

  • 0

    Traditional

The Sapsucker is a migratory bird with a sweet tooth. Just like our coffee team, it is programmed to seek sweetness. We think it would find this espresso blend, bursting with flavors of tropical fruit, ripe stone fruit, and zesty citrus, as irresistible as we do.


Shot Specs: 18g in, 28-31s, 47-48g out

Lime

Dried Apricot

Tamarind

  • Country Burundi
  • Producer Various smallholders
  • Region Yandaro, Kayanza
  • Elevation Range 1750 - 1850 m
  • Processing Method Washed
  • Drying Method Raised Bed
  • Direct Trade Partner Since 2015
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Image of two growers hugging in field
Image of two growers hugging in field
Image of the sky and mountains landscape
Image of the sky and mountains landscape
Image of growers sorting coffee beans
Image of growers sorting coffee beans

Why We're Different

Intelligentsia coffee buyers travel year-round working with a network of farmers. From the farm, coffee arrives at the roasting works in Chicago, where coffee professionals cup, grade, and release over 50 single-origins and blends annually.

Sapsucker Espresso
Sapsucker Espresso